Welcome to El Pica Pica, a hidden gem nestled in the enchanting surroundings of Rés les Résidences de la Plage in Sainte-Marie-la-Mer, France. This coastal haven boasts a menu brimming with the freshest seafood that will transport your palate straight to the waves of the Mediterranean.

As you step through the doors of El Pica Pica, you're immediately greeted by a delightful atmosphere that perfectly complements its beachside location. The charming decor, combined with the sound of the ocean nearby, creates a relaxing ambiance ideal for any occasion—be it a casual lunch or a special evening out.

Customer reviews rave about the exceptional quality of the seafood dishes. Tom Chapell, one enthusiastic patron, exclaimed, "If I could rate this 10 stars, I would!" His praise highlights the diverse range of dishes, all meticulously crafted to showcase the vibrant flavors of the sea. From succulent fish to perfectly grilled shellfish, each dish at El Pica Pica tells a story of culinary passion and dedication.

For those seeking a place to unwind before a big event, Martyn Williams commends El Pica Pica as a great stop before the big game, emphasizing its appeal as a pre-event dining destination. Additionally, Dominique Gentillon mentions the pleasant service, reinforcing the notion that the staff’s eagerness to assist enhances the overall dining experience.

While seafood takes center stage, don't overlook the coffee—Clive Hall notes the "good coffee" and an appealing menu that invites you to return and explore further. Those watching their budgets can find value with the daily special, as suggested by Paarde Bekje, who reminds diners to inquire about the economic meal of the day.

At El Pica Pica, food is not just a meal; it’s an experience to be savored. With its remarkable dishes, dedicated service, and stunning location just steps from the beach, it’s no wonder this establishment has garnered such glowing reviews. Whether you are a seafood aficionado or simply in search of a pleasant dining atmosphere, El Pica Pica is a must-visit destination on your culinary journey through France.